Station: The Grill
- California vegetable medley (VV, MWG, MWD)
- Shepherd's pie (H, MWG)
- Lentil shepherd's pie with sweet potato (VV, MWD)
- Mixed bean salad (VV, MWG, MWD)
- Tri-colour pasta and vegetable salad (V, MWD)
- Gravy (VV, MWD, MWG)
Station: World Flavours
- Goa-style vegetable curry (VV, MWD, MWG)
- Tandoori chicken (H, MWG)
- Naan bread (V)
- Basmati rice (VV, MWG, MWD)
- Vegetable samosas (V, MWD)
Station: Pure
- Buffalo "chick'n" bites (VV, MWD)
- Flatbread pizza with roasted vegetables (VV, MWD)
- Oven-roasted potatoes (VV, MWG, MWD)
- Kale caesar salad with garlic-roasted chickpeas (VV, MWG, MWD)
- Beet and onion salad (VV, MWG, MWD)
Station: Trattoria
- Beef lasagna (H)
- Spinach ricotta lasagna (V)
- Caesar salad
- Garlic sticks (V)
Station: À la minute
Made-to-order nachos:
- Corn chips (VV, MWG, MWD)
- Taco with ground beef (H, MWD, MWG)
- Taco with ground chicken (H, MWD, MWG)
- Mexican tofu crumble (VV, MWD, MWG)
- Sliced peppers, jalapenos, red onions, tomato (VV, MWG, MWD)
- Shredded cheddar cheese (V, MWG)
- Salsa, guacamole (VV, MWG, MWD)
- Sour cream (V, MWG)
- Vegan mozzarella-style shreds (available upon request) (VV, MWG, MWD)