food

Dining Hall Menu

Wednesday, June 10, 2026

Discover various food options, including vegetarian, vegan and Halal. Choose from 10 stations offering a variety of delicious meals made on site with fresh ingredients, along with Desserts and Drinks stations.


Visit My Pantry during culinary events or the World Flavours station if you want to try international meals. If you are looking for vegan and vegetarian options, the Pure station uses 100% plant-based ingredients.

Menu

Are you looking for a menu for a specific date?


Stations

The Grill

Breakfast
  • Baked beans Vegan Made Without Gluten
  • Deluxe fruit salad Vegan Made Without Gluten
  • Easy Carve Baked Ham Made without Dairy
  • Fresh Orange Vegan Made Without Gluten
  • Home fries Vegan Made Without Gluten
  • Oatmeal Vegan
  • Scrambled Eggs Vegetarian Made Without Gluten Made without Dairy
  • Square Belgian waffles Vegetarian
  • Turkey cranberry breakfast sausage Halal Made without Dairy
Lunch
  • Garlic bread Vegetarian
  • Gluten Free Cheesy Rice Noodle Lasagna Made Without Gluten
  • Roasted seasonal vegetables Vegan Made Without Gluten
  • Rotini with Halal Bolognese Sauce Halal Made without Dairy
  • Vegan Whole Wheat Spaghetti with Lentil Marinara Sauce Vegan
Dinner
  • Basmati Rice Vegan Made Without Gluten
  • Chicken tikka masala Halal Made Without Gluten Made without Dairy Spicy
  • Dal and spinach curry with coconut milk Vegan Made Without Gluten
  • Mini Vegetable Samosas Vegan
  • Naan Vegetarian
  • Roasted Vegetables Vegan Made Without Gluten

Legend

Vegan  Vegan

Vegetarian  Vegetarian

Halal  Halal

Made Without Gluten  Made Without Gluten

Made without Dairy  Made without Dairy

Spicy  Spicy

Contact us

Customer Service

85 University (UCU),
room 339
[email protected]
Tel.: 613-562-5800 ext. 2075

Office Hours

September to May
Monday to Friday
9 a.m. to 4:30 p.m.

June to August
Monday to Friday
9 a.m. to 3:30 p.m.