Dining Hall Menu

Discover various food options, including vegetarian, vegan and Halal. Choose from 10 stations offering a variety of delicious meals made on site with fresh ingredients, along with Desserts and Drinks stations.

Visit My Pantry during culinary events or the World Flavours station if you want to try international meals. If you are looking for vegan and vegetarian options, the Pure station uses 100% plant-based ingredients.

Are you looking for a menu for a specific date?

Stations

The Grill

Breakfast

Baked beans
Deluxe fruit salad
Easy Carve Baked Ham
Fresh Orange
Home fries
Oatmeal
Scrambled Eggs
Square Belgian waffles
Turkey cranberry breakfast sausage

Lunch

Garlic bread
Gluten Free Cheesy Rice Noodle Lasagna
Roasted seasonal vegetables
Rotini with Halal Bolognese Sauce
Vegan Whole Wheat Spaghetti with Lentil Marinara Sauce

Dinner

Basmati Rice
Chicken tikka masala
Dal and spinach curry with coconut milk
Mini Vegetable Samosas
Naan
Roasted Vegetables

À la minute

Lunch

Penne Bolognese
Penne Pasta
Vegan Caesar Salad on side Parm & Croutons
Vegan Lentil Marinara Sauce

Lunch

2% Milk
Carrot Sticks
Chocolate Milk
Cucumbers, sliced
Cut Celery
Deli ham, pre-sliced
Deluxe fruit salad
Hummus
Marinated Chickpea Salad
Penne Bolognese
Penne Pasta
Sliced Deli Turkey
Sliced White Bread
Tomato Wedge
Vegan Caesar Salad on side Parm & Croutons
Vegan Lentil Marinara Sauce
White Cake
White Icing
Whole Wheat Bread, Slice

Vegan

Vegetarian

Halal

Made Without Gluten

Made without Dairy

Spicy

Customer Service

85 University (UCU),
room 339
[email protected]
Tel.: 613-562-5800 ext. 2075

Office Hours

September to May
Monday to Friday
9 a.m. to 4:30 p.m.

June to August
Monday to Friday
9 a.m. to 3:30 p.m.

Wednesday, July 22, 2026

Menu

Are you looking for a menu for a specific date?

Stations

The Grill

Breakfast

Lunch

Dinner

À la minute

Lunch

Lunch

Legend

Contact us

Customer Service

Office Hours