Dining Hall Menu
Thursday, July 02, 2026
Visit My Pantry during culinary events or the World Flavours station if you want to try international meals. If you are looking for vegan and vegetarian options, the Pure station uses 100% plant-based ingredients.
Menu
Are you looking for a menu for a specific date?
Stations
The Grill
Breakfast
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Bacon
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Baked beans
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Chicken tarragon breakfast sausage
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Deluxe fruit salad
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Diced savoury herbed potatoes
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French Toast
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Fresh Grapefruit Half
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Oatmeal
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Scrambled Eggs
Lunch
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Baby Bok Choy Stir-Fried Vegetables
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Fried rice
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Glueten Free Beef and Broccoli (Halal)
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Gluten Free Rice Noodles
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Gyoza kimchi dumplings
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Roasted Hoisin Tofu
Dinner
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Chicken Cacciatore Thighs
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Garlic bread
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Mashed potatoes
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Penne Aglio e Olio
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Roasted broccoli
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Vegan Meatless Meatballs in Garlic Tomato Sauce
À la minute
Lunch
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All Beef Hot Dog with Bun (Halal)
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Fresh side garden salad
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Jumbo veggie hot dog
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Quinoa, Tomato and Cucumber Salad
Lunch
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2% Milk
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All Beef Hot Dog with Bun (Halal)
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Bean Salad
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Carrot Sticks
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Cucumbers, sliced
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Cut Celery
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Deli Roast Beef, Pre-sliced
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Deli ham, pre-sliced
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Deluxe fruit salad
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Fresh side garden salad
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Hummus
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Ice Cream, Chocolate Sundae, Cup, CDN
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Ice Cream, Vanilla Sundae, Cup, CDN
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Jumbo veggie hot dog
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Popsicle, Fruity, Li'l Lolly, 50 mL, CDN
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Quinoa, Tomato and Cucumber Salad
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Sliced White Bread
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Tomato Wedge
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Whole Wheat Bread, Slice
Legend
Vegan
Vegetarian
Halal
Made Without Gluten
Made without Dairy
Spicy
Contact us
Customer Service
85 University (UCU),
room 339
[email protected]
Tel.: 613-562-5800 ext. 2075
Office Hours
September to May
Monday to Friday
9 a.m. to 4:30 p.m.
June to August
Monday to Friday
9 a.m. to 3:30 p.m.