Food item | Price per item No minimum required |
---|---|
Gluten-free breads *Contains Egg Whites and may contain Seeds, Sesame and Soy | $5.80 |
Gluten-free muffins Gluten-free/Dairy-free/Nut-free | $6.50 |
Gluten-free pancakes (2 per portion) Gluten-free/Vegan/Dairy-Free | $5.80 |
Gluten-free brownie Gluten-free/Vegan/Halal *Contains Nuts | $6.50 |
Coconut Yogurt Gluten-free/Vegan/Halal/Nut-free/Dairy-Free | $5.80 |
Gluten-free cakes Red Velvet, Pink Lemonade or Strawberry & Cream Gluten-free/Dairy-free/Nut-free, Vegan, Kosher | $3.25 |
Gluten-free date squares Gluten-free,/Dairy-free/Nut-free/Vegan/Kosher | $5.95 |
Gluten-free lemon squares Gluten-free/Dairy-free/Nut-free/Vegan/Kosher | $6.50 |
Gluten-free cookies Chocolate Chip, Oatmeal Raisin Gluten-free/Dairy-free/Nut-free/Vegan/Kosher | $2.75 |
Gluten-free lemon blueberry cheesecake bars Dairy-free/Gluten-free/Nut-free/Vegan/Kosher | $6.95 |

Allergen-free options and dietary restrictions
Allergen-free à la carte menu
Allergen-free hot meal menu
Tailored to meet special dietary needs. To be combined with a buffet or plated meal.
Classic Service: Served hot from kitchen and must be immediately served to guests.
Executive Service: To be combined with an executive hot buffet or plated meal of your choice. The item will be kept hot in a hot box and served when requested.
Shepherds Pie (Allergen-free menu)
Beef, Onion, Celery, fresh Garlic, Salt and Pepper, Corn, Coconut Milk, Olive Oil, Potatoes, sprinkled with Parsley for garnish
$22.54 per serving (classic service) / $24.89 per serving (executive service)
Veggie Lasagna (Allergen-free menu)
Gluten Free Rice Lasagna Noodles, Vegan Tomato Sauce, Ricotta Cheese, Parmesan Cheese, Dried Oregano, shredded Mozzarella Cheese, Salt and Pepper
$28.05 per serving (classic service) / $30.39 per serving (executive service)
BBQ Chicken (Allergen-free menu)
Boneless Chicken Thighs, Bulls Eye Barbecue Sauce, Canola Oil, Salt and Pepper, White Rice, Potato, Vegetables
$26.87 per serving (classic service) / $29.22 per serving (executive service)
Butter Chicken (Allergen-free menu)
Canola Oil, minced Garlic, minced Ginger, diced White Onions, Tomato Paste, cooked and seasoned Chicken; Diced Coriander, Turmeric, Masala, Coconut Milk, Cornstarch, Water, Salt and Pepper, White Rice, steamed Vegetables
$32.73 per serving (classic service) / $35.07 per serving (executive service)
Service styles

Service styles
Classic service: Buffet style service that includes disposable plates and cutlery (biodegradable paper plates, napkins and cups and compostable cutlery). Includes delivery and pick-up post activity.
Executive service: Buffet style service that includes china plates and cutlery. Included delivery and pick-up post activity. Service staff required (additional fees).
On the Go service: Individually served meals in disposable containers. Includes delivery. Client is responsible to ensure that the room is left without any food at the end of the activity.
* Taxes are not included. Coordination Fees applies for External and Partnership Activities.
Contact Conventions and Reservations
Contact us
Jock Turcot University Centre (UCU) Map
85 University Private, Room 339
Ottawa, ON, K1N 6N5, Canada613-562-5800 ext. 4424
[email protected]
Hours of operations
Please note that you must book a general consultation or a meeting with your assigned Coordination Agent to discuss an activity. We do not accept walk-in appointments.
September 1 to May 31
Monday to Friday: 8:30 am to 4:30 pm
June 1 to August 31
Monday to Friday: 8:30 am to 3:30 pm