Hors D’oeuvres

Cold Hors D’oeuvres

Priced per dozen. Minimum of three dozen (36), per selection

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Bruschetta on crispy baguette points with shaved parmesan

$36.67
Smoked Salmon

Smoked Salmon on pumpernickel, dill Crème Fraîche

$38.88
Caprese Skewers Tomato with Pesto, Bocconcini

Caprese Skewers Tomato with Pesto, Bocconcini

$37.75
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Mini Dessert Platter: Assorted Tarts, Eclairs, Profiteroles

$49.63

Hot Hors Oeuvres

Priced per dozen. Minimum of three dozen (36), per selection

Vegetarian Spring Rolls, Plum Sauce

Vegetarian Spring Rolls, Plum Sauce

$33.43
Mini Crab Cakes, Red Pepper Relish

Mini Crab Cakes, Red Pepper Relish

$45.31
Chicken satay with spicy thai sauce

Chicken Satay, Spicy Thai Sauce

$40.99
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Vegetarian Samosas with Tamarind Sauce

$37.75
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Mini Vegetarian Quiches

$37.75
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Mini Ham and Cheese Quiches

$39.91
table with coffe

Style de service

Classic service: Buffet style service that includes disposable plates and cutlery (biodegradable paper plates, napkins and cups and compostable cutlery). Includes delivery and pick-up post activity. 

Executive service: Buffet style service that includes china plates and cutlery. Included delivery and pick-up post activity. Service staff required (additional fees). 

On the Go service: Individually served meals in disposable containers. Includes delivery. Client is responsible to ensure that the room is left without any food at the end of the activity.  

* Taxes are not included. Coordination Fees applies for External and Partnership Activities.