Priced per dozen. Minimum of three (3) dozen, per selection
Hors D’oeuvres
Cold Hors D’oeuvres
Polenta Heirloom Tomato Jam, Pink Flake Salt
$30.95
Smoked Salmon on pumpernickel, dill Crème Fraîche
$36.00
Caprese Skewers Tomato with Pesto, Bocconcini
$34.95
Prosciutto Black Garlic, Scallion, Pickled Mustard Seeds
$36.95
Digby Scallop, Apple Dashi, Mustard Shoots
$40.95
Mini Dessert Platter : Assortment of Tarts, Eclairs, Profite
$45.95
Hot Hors Oeuvres
Priced per dozen. Minimum of three (3) dozen, per selection
Vegetarian Spring Rolls, Plum Sauce
$30.95
Mini Crab Cakes, Red Pepper Relish
$41.95
Vegan Swedish “Meat" Balls, Lingonberry Sauce
$34.95
Chicken Satay, Spicy Thai Sauce
$37.95
Stuffed Mushroom Caps (Vegan)
$34.95
Spanakopita Vegetarian Tzatziki
$27.95
Mini Yorkshire pudding, Braised Beef, Baco Noir Reduction
$40.95
Vegetarian Samosas Tamarind Sauce
$34.95
Mini Vegetarian Quiches
$34.95
Mini Ham and Cheese Quiches
$36.95
Style de service
Classic service: Buffet style service that includes disposable plates and cutlery (biodegradable paper plates, napkins and cups and compostable cutlery). Includes delivery and pick-up post activity.
Executive service: Buffet style service that includes china plates and cutlery. Included delivery and pick-up post activity. Service staff required (additional fees).
On the Go service: Individually served meals in disposable containers. Includes delivery. Client is responsible to ensure that the room is left without any food at the end of the activity.
* Taxes are not included. Coordination Fees applies for External and Partnership Activities.