(Minimum order of ten people required)
Salad (choice of up to three salads per buffet)
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Heritage Blend Salad (Vegan): Market greens, sliced red beets, Roma tomato, cucumber, julienne carrot, herb vinaigrette GF/LF/V
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Classic Caesar Salad: Chopped romaine lettuce, grated parmesan cheese, and house-made croutons with our traditional Caesar dressing (no bacon) V
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Potato Salad (Vegan): Steamed mini red potatoes, charred red peppers, sweet bell peppers, roasted garlic vegan aioli, basil, grainy Dijon GF/LF/V
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Niçoise Salad: Boston Bibb, green beans, grape tomatoes, mini Potatoes, cucumber, boiled egg, roasted chicken served with a red wine vinaigrette
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Thai Noodle Salad (Vegan): Cucumber, julienne carrots, red pepper, fresh mushrooms, rice vermicelli noodles tossed in sesame tamari dressing garnished with clipped coriander GF/LF/V
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Greek Salad: Marinated olives, red onion, Roma tomato, green peppers, feta on chopped romaine finished with fresh parsley and oregano, Greek vinaigrette GF/V
Sandwiches
Assortment of the following sandwiches (choice of up to three sandwiches per buffet).
Sandwiches are offered on a choice of artisanal bread, flour tortilla wrap, baguette or croissant
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Chicken Breast with julienne carrots, roasted peppers, baby spinach with pesto mayonnaise
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The Egger with shaved scallions, mesclun greens, turmeric citrus aioli
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Shaved Beef with roasted garlic aioli, red onion, tomato, arugula, blue cheese
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Tuna with julienne carrots, cucumbers, lettuce, dill mayonnaise
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Vegan Banh Mi with lemongrass tofu, pickled carrots, avocado, cilantro, ginger aioli
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Parisian Ham and Swiss Cheese, with fresh greens and butter
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Grilled Vegetable with eggplant, zucchini, portobello mushrooms, red onions, pesto mayonnaise
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Chicken Caesar with grilled chicken, fresh parmesan, double smoked bacon, crisp romaine
Desserts (includes all selections)
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Basket of whole fruits
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Assortment of bite-size pastries, squares, eclairs, tarts
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Gluten-free brownie
Beverage (includes all selections)
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Assortment of Ccanned juice (340 ml) and soft drink (355 ml)
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Coffee, decaffeinated coffee and tea
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Water
$32.13 per person (classic service) / $35.37 per person (executive service)
*Service staff highly recommended for groups over 20
Enhancements
Enhance the meal by adding to this menu.
(Minimum order of ten people required)
Chef's Choice Soup of the Day, served with crackers
*Made without gluten, vegan and Halal options available
$8.59 per person (classic service) / $10.75 per person (executive service)
Additional salad from the selection above
$10.75 per person (classic service) / $12.91 per person (executive service)